Easter Mixed Whites £120

Livio Felluga, Sharis - This is a wonderful wine from one of the premier producers in the Collio and Colli Orientali sub-zones of Friuli. Sharis sees local variety Ribolla Gialla blended with international stalwart Chardonnay and the result is an intriguing and complex wine that perfectly balances the freshness of Chardonnay with the natural aromatic qualities of Ribolla. Italy - Frulli / Grapes - Ribolla Gialla & Chardonnay / ABV 12.5%

Domaine Bruno Sorg Pinot Gris - Rich, full wine with typical Pinot Gris fatness and spice but it also has the acidity on the finish to give balance. François Sorg is achieving excellent balance to go with the richness his wines have always had. France - Alsace / Grape - Pinot Gris / ABV 12.5%

'Lapola' Ribeira Sacra - Since his first vintage in 2001, Javier Dominguez’s Dominio do Bibei has been widely acknowledged as the driving force behind the emergence of quality wines in Spain’s historic Ribeira Sacra. The nose is complex with aromas of wild herbs and a distinct minerality. The palate is deep and precise, with excellent acidity. It will continue to develop during the next six to seven years. Spain - Ribeira Sacra / Grape - 88% Godello/Gouveio , 10% Albariño/Alvarinho, 2% Dona Blanca / ABV 13.5%

Dom. Champ Long, Ventoux - Complex aromas of stone fruits, gingerbread and buttery, toasted notes enhance the rich and mouthfilling palate, which has a lovely freshness on the finish. France - Rhône / Grape Varieties - Grenache Blanc 50%, Roussanne 50% / ABV 14%

Pieropan, Soave - A fresh and expressive Soave, with classic white flower and almond blossom perfumes with a clean, waxy character on the palate and a citrus lift. Italy - Veneto / Grape - 85% Garganega , 15% Trebbiano di Soave / ABV 12%

Rías Baixas Albarino, Martin Codax - This Albariño is made with 12 months lees contact and bâtonnage. It has perfumes of ripe stone fruits, quince and pastry hints on the nose, and these are balanced on the palate with a creamy mouthfeel, warm brioche flavours and a long finish. The perfect foil for seafood. Spain - Galicia / Grape - Albarino / ABV 13%

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